This was a dessert table for an event here in Austin for Bliss Bridal Magazine. I made the backdrop and all the baked goods. We had Mint Julep cupcakes, chocolate cupcakes with milk chocolate pattisserie cream, pecan "pie" cupcakes with butter pecan frosting, and Red velevet with cream cheese frosting. I also made sugar cookies with the company's logo and a delicious bourbon bread pudding.
Unfortunately I was a little rushed to set everything up and didn't get to do my final touches (forks, toppers, get the fans "just right"), before the guests arrived and the photos had to be taken...but everyone loved the decor and more importantly the food!