Hostess With The Mostess

 My theme was ”Breakfast in Bed” which was taken to a new level by using an actual bed as a canvas. Sweet treats included a bouquet of rose cake pops, heart shaped whoopie pies, macarons, apple pies, raspberry souffles and cupcakes, which were all created by Kate and Yolanda from Kiss me Kate . The hanging chandelier cake stand and mason jar filled gerberas made a bold statement.