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Farmhouse Brunch Baby Shower

There’s something so warm and inviting about this darling FARMHOUSE BRUNCH Baby Shower styled by Trish from Frilly Milly Events! And with a menu offering up creative treats like tiny cups of syrup topped with french toast triangles, maple bacon skewers, donut hole “trees”, heath bar coffee cake, and more – better add “mouth watering” to the list of party adjectives too!

I actually don’t think there’s a more fitting way to describe this lovely celebration than in Trish’s own words: “…a “farmhouse brunch” full of the goodness of a hearty brunch like your grandmother would make, but with the dainty-ness that honors the birth of a tiny baby girl.”

Farmhouse Brunch Baby Shower

Read on for more yummy images and all the party details…

Farmhouse Brunch Baby Shower

Farmhouse Brunch Baby Shower

Farmhouse Brunch Baby Shower

Farmhouse Brunch Baby Shower

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PARTY DETAILS, as told by Trish…

The INSPIRATION
“When I was approached by a friend to style a baby shower she was hosting, they had already established that it was going to be a brunch due to the mother-to-be’s love for breakfast.

From there I began to brainstorm and decided to incorporate vintage items (milkglass cake plates, old tool chest drawers, “milk bottles”, etc.) and turn it into a “farmhouse brunch” full of the goodness of a hearty brunch like your grandmother would make, but with the dainty-ness that honors the birth of a tiny baby girl.

The DECORATIONS
started with a base of all white (inspired by old milkglass), accented with soft pastels of pink, butter yellow and green.  I found an old wooden mirror outside a salvage store for $25 and turned it into a white chalkboard.  I debated on listing the menu on the chalkboard, but that seemed too predictable, so we started going through old nursery rhymes as an option.  When it came down to it – everyone agreed that the saying we used was one that touched every mother’s heart…so we went with that.

The MENU
included tiny syrup-filled glasses topped with french toast triangles, maple glazed bacon skewers, assorted mini quiche, frozen fruit cups, “chummies” (hand-dipped decorated oreos), buttermilk biscuits with homemade preserves, my grandmother’s famous heath bar coffee cake, donut hole trees (the mom-to-be loves donut holes) and “milk bottles” filled with milk & oj. The tiny chalkboards that label each item were one of my favorite aspects of the party.”

Vendor Credit
  • Party Design & Styling: Frilly Milly Events
  • Photography: Lauren Blair Photography